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BI3.1-6 | Chemistry and Metabolism of Carbohydrates — Glossary

Glossary — Chemistry and Metabolism of Carbohydrates

Key terms introduced in this module. Tap any term to see its explanation in context.

Glycolysishook
This is glycolysis — arguably the oldest metabolic pathway on Earth.
Diabetic clinicrelevance
In the diabetic clinic, you'll interpret HbA1c and fasting glucose to manage diabetes — India has over 100 million diabetics, more than any country on Earth.
Emergency departmentrelevance
In the emergency department, you'll treat diabetic ketoacidosis and hypoglycaemia — both can kill within hours.
Paediatricsrelevance
In paediatrics, you'll encounter galactosaemia and glycogen storage diseases.
Surgeryrelevance
In surgery, you'll manage the metabolic stress response where cortisol drives gluconeogenesis.
ICUrelevance
And in the ICU, you'll balance insulin drips and glucose infusions while monitoring lactate — a direct product of anaerobic glycolysis.
Polyhydroxy aldehydes or ketonesClassification of Carbohydrates — Mono-, Di-, and Polysaccharides (BI3.1)
Carbohydrates are polyhydroxy aldehydes or ketones, or compounds that yield them on hydrolysis.
1. MonosaccharidesClassification of Carbohydrates — Mono-, Di-, and Polysaccharides (BI3.1)
1. Monosaccharides (single sugar units — cannot be hydrolysed further) Classified by: • Number of carbons: triose (3C, e.g., glyceraldehyde), pentose (5C, e.g., ribose), hexose (6C, e.g., glucose) • Functional group: aldose (aldehyde group, e.g.
TrioseClassification of Carbohydrates — Mono-, Di-, and Polysaccharides (BI3.1)
• Number of carbons: triose (3C, e.g., glyceraldehyde), pentose (5C, e.g., ribose), hexose (6C, e.g., glucose) • Functional group: aldose (aldehyde group, e.g., glucose) or ketose (ketone group, e.g.
PentoseClassification of Carbohydrates — Mono-, Di-, and Polysaccharides (BI3.1)
• Number of carbons: triose (3C, e.g., glyceraldehyde), pentose (5C, e.g., ribose), hexose (6C, e.g., glucose) • Functional group: aldose (aldehyde group, e.g., glucose) or ketose (ketone group, e.g.
HexoseClassification of Carbohydrates — Mono-, Di-, and Polysaccharides (BI3.1)
• Number of carbons: triose (3C, e.g., glyceraldehyde), pentose (5C, e.g., ribose), hexose (6C, e.g., glucose) • Functional group: aldose (aldehyde group, e.g., glucose) or ketose (ketone group, e.g.
AldoseClassification of Carbohydrates — Mono-, Di-, and Polysaccharides (BI3.1)
• Functional group: aldose (aldehyde group, e.g., glucose) or ketose (ketone group, e.g., fructose) The clinically important monosaccharides: • Glucose (aldohexose) — the universal fuel.
KetoseClassification of Carbohydrates — Mono-, Di-, and Polysaccharides (BI3.1)
• Functional group: aldose (aldehyde group, e.g., glucose) or ketose (ketone group, e.g., fructose) The clinically important monosaccharides: • Glucose (aldohexose) — the universal fuel.
GlucoseClassification of Carbohydrates — Mono-, Di-, and Polysaccharides (BI3.1)
• Glucose (aldohexose) — the universal fuel.
FructoseClassification of Carbohydrates — Mono-, Di-, and Polysaccharides (BI3.1)
• Fructose (ketohexose) — the sweetest natural sugar, found in fruits and honey.
GalactoseClassification of Carbohydrates — Mono-, Di-, and Polysaccharides (BI3.1)
• Galactose (aldohexose) — derived from lactose (milk sugar).
GalactosaemiaClassification of Carbohydrates — Mono-, Di-, and Polysaccharides (BI3.1)
Must be converted to glucose in the liver; failure causes galactosaemia • Ribose (aldopentose) — the sugar backbone of RNA.
RiboseClassification of Carbohydrates — Mono-, Di-, and Polysaccharides (BI3.1)
• Ribose (aldopentose) — the sugar backbone of RNA.
DeoxyriboseClassification of Carbohydrates — Mono-, Di-, and Polysaccharides (BI3.1)
Deoxyribose is in DNA *Isomer alert:* Glucose, fructose, and galactose all have the formula C₆H₁₂O₆ — they're isomers.
IsomersClassification of Carbohydrates — Mono-, Di-, and Polysaccharides (BI3.1)
*Isomer alert:* Glucose, fructose, and galactose all have the formula C₆H₁₂O₆ — they're isomers.
2. DisaccharidesClassification of Carbohydrates — Mono-, Di-, and Polysaccharides (BI3.1)
2. Disaccharides (two monosaccharides linked by a glycosidic bond) • Sucrose = glucose + fructose (table sugar, from sugarcane) — α-1,2 bond • Lactose = galactose + glucose (milk sugar) — β-1,4 bond.
SucroseClassification of Carbohydrates — Mono-, Di-, and Polysaccharides (BI3.1)
• Sucrose = glucose + fructose (table sugar, from sugarcane) — α-1,2 bond • Lactose = galactose + glucose (milk sugar) — β-1,4 bond.
LactoseClassification of Carbohydrates — Mono-, Di-, and Polysaccharides (BI3.1)
• Lactose = galactose + glucose (milk sugar) — β-1,4 bond.
MaltoseClassification of Carbohydrates — Mono-, Di-, and Polysaccharides (BI3.1)
• Maltose = glucose + glucose (from starch digestion) — α-1,4 bond 3.
3. PolysaccharidesClassification of Carbohydrates — Mono-, Di-, and Polysaccharides (BI3.1)
3. Polysaccharides (long chains of monosaccharides) Homopolysaccharides (one type of sugar repeated): • Starch — the plant storage form of glucose.
HomopolysaccharidesClassification of Carbohydrates — Mono-, Di-, and Polysaccharides (BI3.1)
Homopolysaccharides (one type of sugar repeated): • Starch — the plant storage form of glucose.
StarchClassification of Carbohydrates — Mono-, Di-, and Polysaccharides (BI3.1)
• Starch — the plant storage form of glucose.
GlycogenClassification of Carbohydrates — Mono-, Di-, and Polysaccharides (BI3.1)
• Glycogen — the animal storage form of glucose.
LiverClassification of Carbohydrates — Mono-, Di-, and Polysaccharides (BI3.1)
Metabolised mainly in the liver • Galactose (aldohexose) — derived from lactose (milk sugar).
Skeletal muscleClassification of Carbohydrates — Mono-, Di-, and Polysaccharides (BI3.1)
Stored in liver (maintains blood glucose) and skeletal muscle (fuel for contraction).
CelluloseClassification of Carbohydrates — Mono-, Di-, and Polysaccharides (BI3.1)
• Cellulose — structural polysaccharide of plants.
HeteropolysaccharidesClassification of Carbohydrates — Mono-, Di-, and Polysaccharides (BI3.1)
Heteropolysaccharides (different sugars): • Glycosaminoglycans (GAGs) — hyaluronic acid, chondroitin sulphate, heparin.
Glycosaminoglycans (GAGs)Classification of Carbohydrates — Mono-, Di-, and Polysaccharides (BI3.1)
• Glycosaminoglycans (GAGs) — hyaluronic acid, chondroitin sulphate, heparin.
Energy fuelClassification of Carbohydrates — Mono-, Di-, and Polysaccharides (BI3.1)
Energy fuel — glucose → glycolysis → TCA → 30-32 ATP per molecule 2.
StorageClassification of Carbohydrates — Mono-, Di-, and Polysaccharides (BI3.1)
Storage — glycogen in liver and muscle (short-term energy reserve) 3.
StructuralClassification of Carbohydrates — Mono-, Di-, and Polysaccharides (BI3.1)
Structural — ribose in nucleic acids, GAGs in connective tissue, glycoproteins on cell surfaces
MonosaccharidesDigestion, Absorption & Transport of Carbohydrates (BI3.2)
Your body can only absorb monosaccharides — all dietary starch, sucrose, and lactose must be broken down first.
Step 1: Digestion (lumen of the GI tract)Digestion, Absorption & Transport of Carbohydrates (BI3.2)
Step 1: Digestion (lumen of the GI tract) *Mouth:* Salivary α-amylase (ptyalin) begins starch digestion, cleaving α-1,4 bonds.
Salivary α-amylaseDigestion, Absorption & Transport of Carbohydrates (BI3.2)
*Mouth:* Salivary α-amylase (ptyalin) begins starch digestion, cleaving α-1,4 bonds.
Pancreatic α-amylaseDigestion, Absorption & Transport of Carbohydrates (BI3.2)
*Duodenum:* Pancreatic α-amylase takes over — the major enzyme for starch digestion.
MaltotrioseDigestion, Absorption & Transport of Carbohydrates (BI3.2)
It breaks starch into maltose, maltotriose, and α-limit dextrins (branched fragments with α-1,6 bonds that amylase can't cleave).
Α-limit dextrinsDigestion, Absorption & Transport of Carbohydrates (BI3.2)
It breaks starch into maltose, maltotriose, and α-limit dextrins (branched fragments with α-1,6 bonds that amylase can't cleave).
MaltaseDigestion, Absorption & Transport of Carbohydrates (BI3.2)
• Maltase → cleaves maltose → 2 glucose • Sucrase → cleaves sucrose → glucose + fructose • Lactase → cleaves lactose → glucose + galactose • Isomaltase (α-dextrinase) → cleaves α-1,6 bonds in limit dextrins Step 2: Absorption (intestinal epithelium → blood) • Glucose and.
SucraseDigestion, Absorption & Transport of Carbohydrates (BI3.2)
• Sucrase → cleaves sucrose → glucose + fructose • Lactase → cleaves lactose → glucose + galactose • Isomaltase (α-dextrinase) → cleaves α-1,6 bonds in limit dextrins Step 2: Absorption (intestinal epithelium → blood) • Glucose and galactose — absorbed by SGLT-1.
LactaseDigestion, Absorption & Transport of Carbohydrates (BI3.2)
• Lactase → cleaves lactose → glucose + galactose • Isomaltase (α-dextrinase) → cleaves α-1,6 bonds in limit dextrins Step 2: Absorption (intestinal epithelium → blood) • Glucose and galactose — absorbed by SGLT-1 (sodium-dependent glucose transporter) on the luminal side.
Isomaltase (α-dextrinase)Digestion, Absorption & Transport of Carbohydrates (BI3.2)
• Isomaltase (α-dextrinase) → cleaves α-1,6 bonds in limit dextrins Step 2: Absorption (intestinal epithelium → blood) • Glucose and galactose — absorbed by SGLT-1 (sodium-dependent glucose transporter) on the luminal side.
Step 2: Absorption (intestinal epithelium → blood)Digestion, Absorption & Transport of Carbohydrates (BI3.2)
Step 2: Absorption (intestinal epithelium → blood) • Glucose and galactose — absorbed by SGLT-1 (sodium-dependent glucose transporter) on the luminal side.
Glucose and galactoseDigestion, Absorption & Transport of Carbohydrates (BI3.2)
• Glucose and galactose — absorbed by SGLT-1 (sodium-dependent glucose transporter) on the luminal side.
SGLT-1Digestion, Absorption & Transport of Carbohydrates (BI3.2)
• Glucose and galactose — absorbed by SGLT-1 (sodium-dependent glucose transporter) on the luminal side.
Secondary active transportDigestion, Absorption & Transport of Carbohydrates (BI3.2)
This is secondary active transport — glucose rides the Na⁺ gradient created by the Na⁺/K⁺ ATPase.
GLUT-2Digestion, Absorption & Transport of Carbohydrates (BI3.2)
Then exits via GLUT-2 on the basolateral side into blood.
GLUT-5Digestion, Absorption & Transport of Carbohydrates (BI3.2)
• Fructose — absorbed by GLUT-5 (facilitated diffusion, no energy required).
Step 3: Transport (blood → tissues)Digestion, Absorption & Transport of Carbohydrates (BI3.2)
Step 3: Transport (blood → tissues) Glucose enters cells via GLUT transporters (a family of facilitated diffusion channels): • GLUT-1 — brain, RBCs (always on — glucose entry is constitutive, not insulin-dependent) • GLUT-2 — liver, pancreatic β-cells, intestine (low-affinity,.
GLUT transportersDigestion, Absorption & Transport of Carbohydrates (BI3.2)
Glucose enters cells via GLUT transporters (a family of facilitated diffusion channels): • GLUT-1 — brain, RBCs (always on — glucose entry is constitutive, not insulin-dependent) • GLUT-2 — liver, pancreatic β-cells, intestine (low-affinity, high-capacity — acts as a glucose.
GLUT-1Digestion, Absorption & Transport of Carbohydrates (BI3.2)
• GLUT-1 — brain, RBCs (always on — glucose entry is constitutive, not insulin-dependent) • GLUT-2 — liver, pancreatic β-cells, intestine (low-affinity, high-capacity — acts as a glucose sensor) • GLUT-3 — neurons (high affinity — ensures brain always gets glucose) • GLUT-4 —.
GLUT-3Digestion, Absorption & Transport of Carbohydrates (BI3.2)
• GLUT-3 — neurons (high affinity — ensures brain always gets glucose) • GLUT-4 — skeletal muscle, adipose tissue (insulin-dependent — in the absence of insulin, GLUT-4 stays hidden in vesicles inside the cell.
GLUT-4Digestion, Absorption & Transport of Carbohydrates (BI3.2)
• GLUT-4 — skeletal muscle, adipose tissue (insulin-dependent — in the absence of insulin, GLUT-4 stays hidden in vesicles inside the cell.
Insulin-dependentDigestion, Absorption & Transport of Carbohydrates (BI3.2)
• GLUT-1 — brain, RBCs (always on — glucose entry is constitutive, not insulin-dependent) • GLUT-2 — liver, pancreatic β-cells, intestine (low-affinity, high-capacity — acts as a glucose sensor) • GLUT-3 — neurons (high affinity — ensures brain always gets glucose) • GLUT-4 —.
Disorders:Digestion, Absorption & Transport of Carbohydrates (BI3.2)
Disorders: • Lactose intolerance — lactase deficiency (very common in Indian adults).
Lactose intoleranceDigestion, Absorption & Transport of Carbohydrates (BI3.2)
• Lactose intolerance — lactase deficiency (very common in Indian adults).
Glucose-galactose malabsorptionDigestion, Absorption & Transport of Carbohydrates (BI3.2)
• Glucose-galactose malabsorption — rare genetic defect in SGLT-1 → severe watery diarrhoea in neonates • Oral Rehydration Salts (ORS) work because glucose + Na⁺ co-transport via SGLT-1 drives water absorption — the most important pharmacological application of carbohydrate.
Oral Rehydration Salts (ORS)Digestion, Absorption & Transport of Carbohydrates (BI3.2)
• Oral Rehydration Salts (ORS) work because glucose + Na⁺ co-transport via SGLT-1 drives water absorption — the most important pharmacological application of carbohydrate transport
PyruvateGlycolysis — The Universal 10-Step Pathway (BI3.3)
Glycolysis (Greek: glyco = sweet, lysis = splitting) is the pathway that converts one molecule of glucose (6C) into two molecules of pyruvate (3C), generating ATP and NADH.
CytoplasmGlycolysis — The Universal 10-Step Pathway (BI3.3)
It occurs in the cytoplasm of every cell — no mitochondria needed.
Two phases:Glycolysis — The Universal 10-Step Pathway (BI3.3)
Glycolysis has two phases: Phase 1: Energy Investment (steps 1–5) — you SPEND 2 ATP The logic: glucose is a stable molecule.
Phase 1: Energy Investment (steps 1–5)Glycolysis — The Universal 10-Step Pathway (BI3.3)
Phase 1: Energy Investment (steps 1–5) — you SPEND 2 ATP The logic: glucose is a stable molecule.
Glucose-6-phosphateGlycolysis — The Universal 10-Step Pathway (BI3.3)
• Step 1: Glucose → Glucose-6-phosphate (G6P).
HexokinaseGlycolysis — The Universal 10-Step Pathway (BI3.3)
Enzyme: hexokinase (or glucokinase in the liver).
GlucokinaseGlycolysis — The Universal 10-Step Pathway (BI3.3)
Enzyme: hexokinase (or glucokinase in the liver).
Fructose-6-phosphate → Fructose-1,6-bisphosphateGlycolysis — The Universal 10-Step Pathway (BI3.3)
• Step 3: Fructose-6-phosphate → Fructose-1,6-bisphosphate.
Phosphofructokinase-1 (PFK-1)Glycolysis — The Universal 10-Step Pathway (BI3.3)
Enzyme: phosphofructokinase-1 (PFK-1).
SplitGlycolysis — The Universal 10-Step Pathway (BI3.3)
Glycolysis (Greek: glyco = sweet, lysis = splitting) is the pathway that converts one molecule of glucose (6C) into two molecules of pyruvate (3C), generating ATP and NADH.
DHAPGlycolysis — The Universal 10-Step Pathway (BI3.3)
• Step 4: The 6-carbon fructose-1,6-bisphosphate is split into two 3-carbon molecules: DHAP and glyceraldehyde-3-phosphate (G3P).
Glyceraldehyde-3-phosphate (G3P)Glycolysis — The Universal 10-Step Pathway (BI3.3)
• Step 4: The 6-carbon fructose-1,6-bisphosphate is split into two 3-carbon molecules: DHAP and glyceraldehyde-3-phosphate (G3P).
TwiceGlycolysis — The Universal 10-Step Pathway (BI3.3)
From here on, everything happens twice (once for each 3C fragment).
Phase 2: Energy Payoff (steps 6–10)Glycolysis — The Universal 10-Step Pathway (BI3.3)
Phase 2: Energy Payoff (steps 6–10) — you EARN 4 ATP + 2 NADH The logic: now you extract the energy.
OxidisedGlycolysis — The Universal 10-Step Pathway (BI3.3)
Each 3C fragment is oxidised (loses electrons to NAD⁺ → NADH) and its phosphate groups are transferred to ADP → ATP.
1,3-bisphosphoglycerateGlycolysis — The Universal 10-Step Pathway (BI3.3)
• Step 6: G3P is oxidised and phosphorylated → 1,3-bisphosphoglycerate.
Substrate-level phosphorylationGlycolysis — The Universal 10-Step Pathway (BI3.3)
• Step 7: Substrate-level phosphorylation — the high-energy phosphate is transferred directly to ADP → ATP.
NET YIELD of glycolysis:Glycolysis — The Universal 10-Step Pathway (BI3.3)
NET YIELD of glycolysis: 2 ATP + 2 NADH + 2 pyruvate (per glucose) (Gross: 4 ATP earned − 2 ATP invested = 2 ATP net) What happens to pyruvate?
2 ATP netGlycolysis — The Universal 10-Step Pathway (BI3.3)
(Gross: 4 ATP earned − 2 ATP invested = 2 ATP net) What happens to pyruvate?
What happens to pyruvate?Glycolysis — The Universal 10-Step Pathway (BI3.3)
What happens to pyruvate? • With oxygen (aerobic): Pyruvate enters mitochondria → pyruvate dehydrogenase converts it to acetyl-CoA → enters the TCA cycle → full oxidation → 30-32 total ATP per glucose • Without oxygen (anaerobic): Pyruvate → lactate (via lactate dehydrogenase,.
With oxygen (aerobic):Glycolysis — The Universal 10-Step Pathway (BI3.3)
• With oxygen (aerobic): Pyruvate enters mitochondria → pyruvate dehydrogenase converts it to acetyl-CoA → enters the TCA cycle → full oxidation → 30-32 total ATP per glucose • Without oxygen (anaerobic): Pyruvate → lactate (via lactate dehydrogenase, regenerating NAD⁺).
Pyruvate dehydrogenaseGlycolysis — The Universal 10-Step Pathway (BI3.3)
• With oxygen (aerobic): Pyruvate enters mitochondria → pyruvate dehydrogenase converts it to acetyl-CoA → enters the TCA cycle → full oxidation → 30-32 total ATP per glucose • Without oxygen (anaerobic): Pyruvate → lactate (via lactate dehydrogenase, regenerating NAD⁺).
Acetyl-CoAGlycolysis — The Universal 10-Step Pathway (BI3.3)
• With oxygen (aerobic): Pyruvate enters mitochondria → pyruvate dehydrogenase converts it to acetyl-CoA → enters the TCA cycle → full oxidation → 30-32 total ATP per glucose • Without oxygen (anaerobic): Pyruvate → lactate (via lactate dehydrogenase, regenerating NAD⁺).
Without oxygen (anaerobic):Glycolysis — The Universal 10-Step Pathway (BI3.3)
• Without oxygen (anaerobic): Pyruvate → lactate (via lactate dehydrogenase, regenerating NAD⁺).
LactateGlycolysis — The Universal 10-Step Pathway (BI3.3)
• Without oxygen (anaerobic): Pyruvate → lactate (via lactate dehydrogenase, regenerating NAD⁺).
Regulation of glycolysisGlycolysis — The Universal 10-Step Pathway (BI3.3)
Regulation of glycolysis — three irreversible steps, three regulatory enzymes: 1.
PFK-1Glycolysis — The Universal 10-Step Pathway (BI3.3)
Enzyme: phosphofructokinase-1 (PFK-1).
Pyruvate kinaseGlycolysis — The Universal 10-Step Pathway (BI3.3)
Pyruvate kinase (step 10) — stimulated by F-1,6-BP (feedforward activation).
Red blood cellsGlycolysis — The Universal 10-Step Pathway (BI3.3)
*Why is this clinically important?* Glycolysis is the ONLY pathway for ATP production in red blood cells (no mitochondria), the lens of the eye, and the renal medulla.
Lens of the eyeGlycolysis — The Universal 10-Step Pathway (BI3.3)
*Why is this clinically important?* Glycolysis is the ONLY pathway for ATP production in red blood cells (no mitochondria), the lens of the eye, and the renal medulla.
Renal medullaGlycolysis — The Universal 10-Step Pathway (BI3.3)
*Why is this clinically important?* Glycolysis is the ONLY pathway for ATP production in red blood cells (no mitochondria), the lens of the eye, and the renal medulla.
Warburg effectGlycolysis — The Universal 10-Step Pathway (BI3.3)
Cancer cells also rely heavily on glycolysis even in the presence of oxygen — the Warburg effect — which is the basis of PET scans (cancer cells take up more glucose).
Tricarboxylic acid (TCA) cycleThe TCA Cycle — The Final Common Pathway (BI3.3)
The tricarboxylic acid (TCA) cycle (also called the Krebs cycle or citric acid cycle) is the final common pathway for the oxidation of carbohydrates, fats, and proteins.
Krebs cycleThe TCA Cycle — The Final Common Pathway (BI3.3)
The tricarboxylic acid (TCA) cycle (also called the Krebs cycle or citric acid cycle) is the final common pathway for the oxidation of carbohydrates, fats, and proteins.
Citric acid cycleThe TCA Cycle — The Final Common Pathway (BI3.3)
The tricarboxylic acid (TCA) cycle (also called the Krebs cycle or citric acid cycle) is the final common pathway for the oxidation of carbohydrates, fats, and proteins.
Mitochondrial matrixThe TCA Cycle — The Final Common Pathway (BI3.3)
It occurs in the mitochondrial matrix.
The key steps (understand the logic, not the structures):The TCA Cycle — The Final Common Pathway (BI3.3)
The key steps (understand the logic, not the structures): • Step 1: Acetyl-CoA + Oxaloacetate → Citrate (6C).
Step 1: Acetyl-CoA + Oxaloacetate → CitrateThe TCA Cycle — The Final Common Pathway (BI3.3)
• Step 1: Acetyl-CoA + Oxaloacetate → Citrate (6C).
Citrate synthaseThe TCA Cycle — The Final Common Pathway (BI3.3)
Enzyme: citrate synthase.
Steps 3-4: Two decarboxylation reactionsThe TCA Cycle — The Final Common Pathway (BI3.3)
• Steps 3-4: Two decarboxylation reactions release 2 CO₂ (this is where the carbon is lost — the CO₂ you exhale!).
Isocitrate dehydrogenaseThe TCA Cycle — The Final Common Pathway (BI3.3)
- Isocitrate → α-ketoglutarate (enzyme: isocitrate dehydrogenase — __rate-limiting step__).
Α-ketoglutarate dehydrogenaseThe TCA Cycle — The Final Common Pathway (BI3.3)
- α-ketoglutarate → succinyl-CoA (enzyme: α-ketoglutarate dehydrogenase).
Step 5: Substrate-level phosphorylationThe TCA Cycle — The Final Common Pathway (BI3.3)
• Step 5: Substrate-level phosphorylation — succinyl-CoA → succinate.
GTPThe TCA Cycle — The Final Common Pathway (BI3.3)
The energy is captured as NADH, FADH₂, and GTP.
Steps 6-8: Regeneration of oxaloacetateThe TCA Cycle — The Final Common Pathway (BI3.3)
• Steps 6-8: Regeneration of oxaloacetate — succinate is oxidised back to oxaloacetate through fumarate and malate.
Net yield per acetyl-CoA (one turn):The TCA Cycle — The Final Common Pathway (BI3.3)
Net yield per acetyl-CoA (one turn): 3 NADH + 1 FADH₂ + 1 GTP + 2 CO₂ Per glucose (two turns, since 1 glucose → 2 acetyl-CoA): 6 NADH + 2 FADH₂ + 2 GTP + 4 CO₂ *Where does the ATP come from?* The NADH and FADH₂ carry electrons to the electron transport chain (ETC) on the inner.
Per glucose (two turns, since 1 glucose → 2 acetyl-CoA):The TCA Cycle — The Final Common Pathway (BI3.3)
Per glucose (two turns, since 1 glucose → 2 acetyl-CoA): 6 NADH + 2 FADH₂ + 2 GTP + 4 CO₂ *Where does the ATP come from?* The NADH and FADH₂ carry electrons to the electron transport chain (ETC) on the inner mitochondrial membrane.
Electron transport chainThe TCA Cycle — The Final Common Pathway (BI3.3)
*Where does the ATP come from?* The NADH and FADH₂ carry electrons to the electron transport chain (ETC) on the inner mitochondrial membrane.
Total ATP per glucose (complete oxidation):The TCA Cycle — The Final Common Pathway (BI3.3)
Total ATP per glucose (complete oxidation): | Stage | ATP (or equivalent) | |-------|---------------------| | Glycolysis | 2 ATP + 2 NADH (→5 ATP) | | Pyruvate dehydrogenase (×2) | 2 NADH (→5 ATP) | | TCA cycle (×2) | 6 NADH (→15 ATP) + 2 FADH₂ (→3 ATP) + 2 GTP | | TOTAL |.
TOTALThe TCA Cycle — The Final Common Pathway (BI3.3)
| TOTAL | ~30-32 ATP | Regulation: The TCA cycle is regulated by energy charge and substrate availability: • Stimulated by: ADP (low energy), NAD⁺, Ca²⁺ • Inhibited by: ATP (high energy), NADH, citrate, succinyl-CoA *Remember:* The TCA cycle doesn't just burn carbohydrates.
~30-32 ATPThe TCA Cycle — The Final Common Pathway (BI3.3)
| TOTAL | ~30-32 ATP | Regulation: The TCA cycle is regulated by energy charge and substrate availability: • Stimulated by: ADP (low energy), NAD⁺, Ca²⁺ • Inhibited by: ATP (high energy), NADH, citrate, succinyl-CoA *Remember:* The TCA cycle doesn't just burn carbohydrates.
Regulation:The TCA Cycle — The Final Common Pathway (BI3.3)
Regulation: The TCA cycle is regulated by energy charge and substrate availability: • Stimulated by: ADP (low energy), NAD⁺, Ca²⁺ • Inhibited by: ATP (high energy), NADH, citrate, succinyl-CoA *Remember:* The TCA cycle doesn't just burn carbohydrates.
Stimulated by:The TCA Cycle — The Final Common Pathway (BI3.3)
• Stimulated by: ADP (low energy), NAD⁺, Ca²⁺ • Inhibited by: ATP (high energy), NADH, citrate, succinyl-CoA *Remember:* The TCA cycle doesn't just burn carbohydrates.
Inhibited by:The TCA Cycle — The Final Common Pathway (BI3.3)
• Inhibited by: ATP (high energy), NADH, citrate, succinyl-CoA *Remember:* The TCA cycle doesn't just burn carbohydrates.
GluconeogenesisGluconeogenesis — Making Glucose When You Haven't Eaten (BI3.3)
Gluconeogenesis = synthesis of NEW glucose from non-carbohydrate precursors.
KidneyGluconeogenesis — Making Glucose When You Haven't Eaten (BI3.3)
It occurs primarily in the liver (90%) and to a lesser extent in the kidney (10%), mainly in the cytoplasm (with some mitochondrial steps).
FastingGluconeogenesis — Making Glucose When You Haven't Eaten (BI3.3)
*When does your body need this?* During fasting (after liver glycogen is depleted, ~12-18 hours), starvation, and prolonged exercise.
StarvationGluconeogenesis — Making Glucose When You Haven't Eaten (BI3.3)
*When does your body need this?* During fasting (after liver glycogen is depleted, ~12-18 hours), starvation, and prolonged exercise.
Prolonged exerciseGluconeogenesis — Making Glucose When You Haven't Eaten (BI3.3)
*When does your body need this?* During fasting (after liver glycogen is depleted, ~12-18 hours), starvation, and prolonged exercise.
Precursors (non-carbohydrate sources of glucose):Gluconeogenesis — Making Glucose When You Haven't Eaten (BI3.3)
Precursors (non-carbohydrate sources of glucose): • Lactate — from anaerobic glycolysis in RBCs and exercising muscle → carried to liver → converted back to glucose.
Cori cycleGluconeogenesis — Making Glucose When You Haven't Eaten (BI3.3)
This is the Cori cycle (lactate → liver → glucose → blood → muscle → lactate → repeat) • Glycerol — from breakdown of triglycerides (fat stores) • Glucogenic amino acids — especially alanine (from muscle protein breakdown → carried to liver → converted to pyruvate → glucose).
GlycerolGluconeogenesis — Making Glucose When You Haven't Eaten (BI3.3)
• Glycerol — from breakdown of triglycerides (fat stores) • Glucogenic amino acids — especially alanine (from muscle protein breakdown → carried to liver → converted to pyruvate → glucose).
Glucogenic amino acidsGluconeogenesis — Making Glucose When You Haven't Eaten (BI3.3)
• Glucogenic amino acids — especially alanine (from muscle protein breakdown → carried to liver → converted to pyruvate → glucose).
AlanineGluconeogenesis — Making Glucose When You Haven't Eaten (BI3.3)
• Glucogenic amino acids — especially alanine (from muscle protein breakdown → carried to liver → converted to pyruvate → glucose).
Glucose-alanine cycleGluconeogenesis — Making Glucose When You Haven't Eaten (BI3.3)
This is the glucose-alanine cycle • __Fatty acids CANNOT be converted to glucose__ (because acetyl-CoA cannot regenerate pyruvate — the pyruvate dehydrogenase reaction is irreversible).
Pyruvate → Oxaloacetate → Phosphoenolpyruvate (PEP):Gluconeogenesis — Making Glucose When You Haven't Eaten (BI3.3)
Pyruvate → Oxaloacetate → Phosphoenolpyruvate (PEP): Enzymes: pyruvate carboxylase (mitochondria, requires biotin) + PEP carboxykinase (PEPCK, cytoplasm).
Pyruvate carboxylaseGluconeogenesis — Making Glucose When You Haven't Eaten (BI3.3)
Pyruvate → Oxaloacetate → Phosphoenolpyruvate (PEP): Enzymes: pyruvate carboxylase (mitochondria, requires biotin) + PEP carboxykinase (PEPCK, cytoplasm).
PEP carboxykinaseGluconeogenesis — Making Glucose When You Haven't Eaten (BI3.3)
Pyruvate → Oxaloacetate → Phosphoenolpyruvate (PEP): Enzymes: pyruvate carboxylase (mitochondria, requires biotin) + PEP carboxykinase (PEPCK, cytoplasm).
Fructose-1,6-bisphosphate → Fructose-6-phosphate:Gluconeogenesis — Making Glucose When You Haven't Eaten (BI3.3)
Fructose-1,6-bisphosphate → Fructose-6-phosphate: Enzyme: fructose-1,6-bisphosphatase.
Fructose-1,6-bisphosphataseGluconeogenesis — Making Glucose When You Haven't Eaten (BI3.3)
Fructose-1,6-bisphosphate → Fructose-6-phosphate: Enzyme: fructose-1,6-bisphosphatase.
Glucose-6-phosphate → Glucose:Gluconeogenesis — Making Glucose When You Haven't Eaten (BI3.3)
Glucose-6-phosphate → Glucose: Enzyme: glucose-6-phosphatase (only in liver and kidney — this is why muscle cannot release free glucose into blood; it lacks this enzyme).
Glucose-6-phosphataseGluconeogenesis — Making Glucose When You Haven't Eaten (BI3.3)
Glucose-6-phosphate → Glucose: Enzyme: glucose-6-phosphatase (only in liver and kidney — this is why muscle cannot release free glucose into blood; it lacks this enzyme).
Regulation — reciprocal to glycolysis:Gluconeogenesis — Making Glucose When You Haven't Eaten (BI3.3)
Regulation — reciprocal to glycolysis: • Fasting/glucagon → stimulates gluconeogenesis (activates PEPCK, F-1,6-BPase) and inhibits glycolysis • Fed state/insulin → stimulates glycolysis (activates PFK-1) and inhibits gluconeogenesis • Fructose-2,6-bisphosphate is the master.
Fasting/glucagonGluconeogenesis — Making Glucose When You Haven't Eaten (BI3.3)
• Fasting/glucagon → stimulates gluconeogenesis (activates PEPCK, F-1,6-BPase) and inhibits glycolysis • Fed state/insulin → stimulates glycolysis (activates PFK-1) and inhibits gluconeogenesis • Fructose-2,6-bisphosphate is the master switch: high F-2,6-BP activates PFK-1.
Fed state/insulinGluconeogenesis — Making Glucose When You Haven't Eaten (BI3.3)
• Fed state/insulin → stimulates glycolysis (activates PFK-1) and inhibits gluconeogenesis • Fructose-2,6-bisphosphate is the master switch: high F-2,6-BP activates PFK-1 (glycolysis ON) and inhibits F-1,6-BPase (gluconeogenesis OFF).
Fructose-2,6-bisphosphateGluconeogenesis — Making Glucose When You Haven't Eaten (BI3.3)
• Fructose-2,6-bisphosphate is the master switch: high F-2,6-BP activates PFK-1 (glycolysis ON) and inhibits F-1,6-BPase (gluconeogenesis OFF).
MetforminGluconeogenesis — Making Glucose When You Haven't Eaten (BI3.3)
*Clinical pearl:* Metformin, the first-line drug for type 2 diabetes, works partly by inhibiting hepatic gluconeogenesis — reducing the liver's production of glucose.
Glycogenesis (glycogen synthesis):Glycogen Metabolism — Your Glucose Buffer (BI3.3)
Glycogenesis (glycogen synthesis): Glucose → G6P → G1P → UDP-glucose (the activated form) → added to a glycogen primer chain by glycogen synthase (adds glucose via α-1,4 bonds).
UDP-glucoseGlycogen Metabolism — Your Glucose Buffer (BI3.3)
Glucose → G6P → G1P → UDP-glucose (the activated form) → added to a glycogen primer chain by glycogen synthase (adds glucose via α-1,4 bonds).
Glycogen synthaseGlycogen Metabolism — Your Glucose Buffer (BI3.3)
Glucose → G6P → G1P → UDP-glucose (the activated form) → added to a glycogen primer chain by glycogen synthase (adds glucose via α-1,4 bonds).
Branching enzymeGlycogen Metabolism — Your Glucose Buffer (BI3.3)
Branching enzyme creates α-1,6 branch points every 8-12 residues.
Glycogenolysis (glycogen breakdown):Glycogen Metabolism — Your Glucose Buffer (BI3.3)
Glycogenolysis (glycogen breakdown): Glycogen phosphorylase cleaves α-1,4 bonds from the non-reducing ends, releasing glucose-1-phosphate (G1P).
Glycogen phosphorylaseGlycogen Metabolism — Your Glucose Buffer (BI3.3)
Glycogen phosphorylase cleaves α-1,4 bonds from the non-reducing ends, releasing glucose-1-phosphate (G1P).
Glucose-1-phosphateGlycogen Metabolism — Your Glucose Buffer (BI3.3)
Glycogen phosphorylase cleaves α-1,4 bonds from the non-reducing ends, releasing glucose-1-phosphate (G1P).
Debranching enzymeGlycogen Metabolism — Your Glucose Buffer (BI3.3)
Debranching enzyme handles the α-1,6 branch points (releasing free glucose).
Regulation — the hormonal seesaw:Glycogen Metabolism — Your Glucose Buffer (BI3.3)
Regulation — the hormonal seesaw: • Glucagon (from pancreatic α-cells, during fasting) → activates glycogenolysis + inhibits glycogenesis in the liver.
GlucagonGlycogen Metabolism — Your Glucose Buffer (BI3.3)
• Glucagon (from pancreatic α-cells, during fasting) → activates glycogenolysis + inhibits glycogenesis in the liver.
InsulinGlycogen Metabolism — Your Glucose Buffer (BI3.3)
• Insulin (from pancreatic β-cells, after eating) → activates glycogenesis + inhibits glycogenolysis.
Epinephrine (adrenaline)Glycogen Metabolism — Your Glucose Buffer (BI3.3)
• Epinephrine (adrenaline) → activates glycogenolysis in muscle (fight-or-flight: need instant glucose for sprinting).
MuscleGlycogen Metabolism — Your Glucose Buffer (BI3.3)
Glycogen is your body's short-term glucose reserve — a highly branched polymer of glucose stored in liver (~100g, maintains blood glucose during fasting) and skeletal muscle (~400g, fuel for contraction).
Glycogen Storage Diseases (GSDs):Glycogen Metabolism — Your Glucose Buffer (BI3.3)
Glycogen Storage Diseases (GSDs): These are genetic enzyme deficiencies that cause abnormal glycogen accumulation: • Von Gierke disease (GSD I) — deficiency of glucose-6-phosphatase → liver cannot release free glucose → severe fasting hypoglycaemia, hepatomegaly, lactic.
Von Gierke disease (GSD I)Glycogen Metabolism — Your Glucose Buffer (BI3.3)
• Von Gierke disease (GSD I) — deficiency of glucose-6-phosphatase → liver cannot release free glucose → severe fasting hypoglycaemia, hepatomegaly, lactic acidosis • McArdle disease (GSD V) — deficiency of muscle glycogen phosphorylase → exercise intolerance, muscle cramps,.
McArdle disease (GSD V)Glycogen Metabolism — Your Glucose Buffer (BI3.3)
• McArdle disease (GSD V) — deficiency of muscle glycogen phosphorylase → exercise intolerance, muscle cramps, myoglobinuria (no glycogen breakdown during exercise) • Pompe disease (GSD II) — deficiency of lysosomal acid maltase (α-1,4-glucosidase) → glycogen accumulates in.
Muscle glycogen phosphorylaseGlycogen Metabolism — Your Glucose Buffer (BI3.3)
• McArdle disease (GSD V) — deficiency of muscle glycogen phosphorylase → exercise intolerance, muscle cramps, myoglobinuria (no glycogen breakdown during exercise) • Pompe disease (GSD II) — deficiency of lysosomal acid maltase (α-1,4-glucosidase) → glycogen accumulates in.
Pompe disease (GSD II)Glycogen Metabolism — Your Glucose Buffer (BI3.3)
• Pompe disease (GSD II) — deficiency of lysosomal acid maltase (α-1,4-glucosidase) → glycogen accumulates in lysosomes → cardiomegaly, muscle weakness, fatal in infantile form
Lysosomal acid maltase (α-1,4-glucosidase)Glycogen Metabolism — Your Glucose Buffer (BI3.3)
• Pompe disease (GSD II) — deficiency of lysosomal acid maltase (α-1,4-glucosidase) → glycogen accumulates in lysosomes → cardiomegaly, muscle weakness, fatal in infantile form
Hexose Monophosphate (HMP) ShuntHMP Shunt and Minor Pathways (BI3.3, BI3.4)
Hexose Monophosphate (HMP) Shunt (= Pentose Phosphate Pathway) This alternative pathway for glucose-6-phosphate serves TWO purposes: 1.
NADPHHMP Shunt and Minor Pathways (BI3.3, BI3.4)
Generates NADPH — needed for fatty acid synthesis, steroid synthesis, and maintaining reduced glutathione (protects RBCs from oxidative damage) 2.
Reduced glutathioneHMP Shunt and Minor Pathways (BI3.3, BI3.4)
Generates NADPH — needed for fatty acid synthesis, steroid synthesis, and maintaining reduced glutathione (protects RBCs from oxidative damage) 2.
Ribose-5-phosphateHMP Shunt and Minor Pathways (BI3.3, BI3.4)
Produces ribose-5-phosphate — needed for nucleotide synthesis (DNA and RNA) Occurs in the cytoplasm.
Oxidative phaseHMP Shunt and Minor Pathways (BI3.3, BI3.4)
• Oxidative phase (irreversible): G6P → 6-phosphogluconate → ribulose-5-phosphate.
Glucose-6-phosphate dehydrogenase (G6PD)HMP Shunt and Minor Pathways (BI3.3, BI3.4)
Rate-limiting enzyme: glucose-6-phosphate dehydrogenase (G6PD).
Non-oxidative phaseHMP Shunt and Minor Pathways (BI3.3, BI3.4)
• Non-oxidative phase (reversible): Interconversions of sugars (ribose-5-phosphate ↔ fructose-6-phosphate, glyceraldehyde-3-phosphate) __G6PD deficiency__ — the most common enzyme deficiency worldwide (400 million affected, X-linked).
Haemolytic anaemiaHMP Shunt and Minor Pathways (BI3.3, BI3.4)
Without G6PD → low NADPH → low reduced glutathione → RBCs vulnerable to oxidative stress → haemolytic anaemia triggered by: • Drugs: primaquine (antimalarial), dapsone, sulfonamides • Foods: fava beans ("favism") • Infections Minor Carbohydrate Pathways (BI3.
Minor Carbohydrate Pathways (BI3.4):HMP Shunt and Minor Pathways (BI3.3, BI3.4)
Minor Carbohydrate Pathways (BI3.4): • Fructose metabolism — Fructose is metabolised in the liver by fructokinase → fructose-1-phosphate → cleaved by aldolase B → enters glycolysis.
Fructose metabolismHMP Shunt and Minor Pathways (BI3.3, BI3.4)
• Fructose metabolism — Fructose is metabolised in the liver by fructokinase → fructose-1-phosphate → cleaved by aldolase B → enters glycolysis.
FructokinaseHMP Shunt and Minor Pathways (BI3.3, BI3.4)
• Fructose metabolism — Fructose is metabolised in the liver by fructokinase → fructose-1-phosphate → cleaved by aldolase B → enters glycolysis.
Aldolase BHMP Shunt and Minor Pathways (BI3.3, BI3.4)
• Fructose metabolism — Fructose is metabolised in the liver by fructokinase → fructose-1-phosphate → cleaved by aldolase B → enters glycolysis.
Galactose metabolismHMP Shunt and Minor Pathways (BI3.3, BI3.4)
• Galactose metabolism — Galactose → galactose-1-phosphate → UDP-galactose → UDP-glucose → enters glycolysis.
Galactose-1-phosphate uridylyl transferaseHMP Shunt and Minor Pathways (BI3.3, BI3.4)
Key enzyme: galactose-1-phosphate uridylyl transferase.
Polyol (sorbitol) pathwayHMP Shunt and Minor Pathways (BI3.3, BI3.4)
• Polyol (sorbitol) pathway — Glucose → sorbitol (by aldose reductase, using NADPH) → fructose (by sorbitol dehydrogenase).
SorbitolHMP Shunt and Minor Pathways (BI3.3, BI3.4)
• Polyol (sorbitol) pathway — Glucose → sorbitol (by aldose reductase, using NADPH) → fructose (by sorbitol dehydrogenase).
DiabetesHMP Shunt and Minor Pathways (BI3.3, BI3.4)
In diabetes, chronic hyperglycaemia drives excess sorbitol production in tissues that don't require insulin for glucose entry (lens, retina, peripheral nerves, kidneys).
Glucose homeostasisBlood Glucose Regulation and Diabetes Mellitus (BI3.5)
Glucose homeostasis maintains fasting blood glucose at 70–100 mg/dL.
70–100 mg/dLBlood Glucose Regulation and Diabetes Mellitus (BI3.5)
Glucose homeostasis maintains fasting blood glucose at 70–100 mg/dL.
After a meal (fed state):Blood Glucose Regulation and Diabetes Mellitus (BI3.5)
After a meal (fed state): • Blood glucose rises → pancreatic β-cells sense this (via GLUT-2 and glucokinase) → secrete insulin • Insulin promotes: glucose uptake (GLUT-4 in muscle/fat), glycolysis, glycogenesis, lipogenesis, protein synthesis • Insulin inhibits: gluconeogenesis,.
Β-cellsBlood Glucose Regulation and Diabetes Mellitus (BI3.5)
• Blood glucose rises → pancreatic β-cells sense this (via GLUT-2 and glucokinase) → secrete insulin • Insulin promotes: glucose uptake (GLUT-4 in muscle/fat), glycolysis, glycogenesis, lipogenesis, protein synthesis • Insulin inhibits: gluconeogenesis, glycogenolysis,.
During fasting:Blood Glucose Regulation and Diabetes Mellitus (BI3.5)
During fasting: • Blood glucose falls → pancreatic α-cells secrete glucagon • Glucagon promotes: glycogenolysis, gluconeogenesis (in liver) • Other counter-regulatory hormones also raise glucose: epinephrine, cortisol, growth hormone • Result: blood glucose maintained for brain.
Α-cellsBlood Glucose Regulation and Diabetes Mellitus (BI3.5)
• Blood glucose falls → pancreatic α-cells secrete glucagon • Glucagon promotes: glycogenolysis, gluconeogenesis (in liver) • Other counter-regulatory hormones also raise glucose: epinephrine, cortisol, growth hormone • Result: blood glucose maintained for brain.
Epinephrine, cortisol, growth hormoneBlood Glucose Regulation and Diabetes Mellitus (BI3.5)
• Other counter-regulatory hormones also raise glucose: epinephrine, cortisol, growth hormone • Result: blood glucose maintained for brain function Diabetes Mellitus — the epidemic: Type 1 DM (~5-10% of cases): • Autoimmune destruction of pancreatic β-cells → absolute insulin.
Diabetes Mellitus — the epidemic:Blood Glucose Regulation and Diabetes Mellitus (BI3.5)
Diabetes Mellitus — the epidemic: Type 1 DM (~5-10% of cases): • Autoimmune destruction of pancreatic β-cells → absolute insulin deficiency • Onset: usually childhood/adolescence • Features: polyuria, polydipsia, weight loss, diabetic ketoacidosis (DKA) — because without.
Type 1 DMBlood Glucose Regulation and Diabetes Mellitus (BI3.5)
Type 1 DM (~5-10% of cases): • Autoimmune destruction of pancreatic β-cells → absolute insulin deficiency • Onset: usually childhood/adolescence • Features: polyuria, polydipsia, weight loss, diabetic ketoacidosis (DKA) — because without insulin, fat is broken down to ketone.
Autoimmune destructionBlood Glucose Regulation and Diabetes Mellitus (BI3.5)
• Autoimmune destruction of pancreatic β-cells → absolute insulin deficiency • Onset: usually childhood/adolescence • Features: polyuria, polydipsia, weight loss, diabetic ketoacidosis (DKA) — because without insulin, fat is broken down to ketone bodies → metabolic acidosis •.
Diabetic ketoacidosis (DKA)Blood Glucose Regulation and Diabetes Mellitus (BI3.5)
• Features: polyuria, polydipsia, weight loss, diabetic ketoacidosis (DKA) — because without insulin, fat is broken down to ketone bodies → metabolic acidosis • Treatment: insulin replacement (lifelong) Type 2 DM (~90% of cases): • Insulin resistance + relative insulin.
Type 2 DMBlood Glucose Regulation and Diabetes Mellitus (BI3.5)
Type 2 DM (~90% of cases): • Insulin resistance + relative insulin deficiency.
Insulin resistanceBlood Glucose Regulation and Diabetes Mellitus (BI3.5)
• Insulin resistance + relative insulin deficiency.
Biochemical complications of chronic hyperglycaemia:Blood Glucose Regulation and Diabetes Mellitus (BI3.5)
Biochemical complications of chronic hyperglycaemia: 1.
Non-enzymatic glycosylation (glycation)Blood Glucose Regulation and Diabetes Mellitus (BI3.5)
Non-enzymatic glycosylation (glycation) — glucose attaches to proteins → Advanced Glycation End-products (AGEs) → damage blood vessels → atherosclerosis, nephropathy, retinopathy 2.
Polyol pathway activationBlood Glucose Regulation and Diabetes Mellitus (BI3.5)
Polyol pathway activation — excess sorbitol → osmotic damage to lens (cataracts), nerves (neuropathy) 3.
Protein Kinase C activationBlood Glucose Regulation and Diabetes Mellitus (BI3.5)
Protein Kinase C activation → vascular damage 4.
Oxidative stressBlood Glucose Regulation and Diabetes Mellitus (BI3.5)
Oxidative stress → endothelial dysfunction DKA vs Hyperosmolar Hyperglycaemic State (HHS): • DKA (Type 1): glucose 300-600, ketones HIGH, pH < 7.3, anion gap metabolic acidosis.
DKA vs Hyperosmolar Hyperglycaemic State (HHS):Blood Glucose Regulation and Diabetes Mellitus (BI3.5)
DKA vs Hyperosmolar Hyperglycaemic State (HHS): • DKA (Type 1): glucose 300-600, ketones HIGH, pH < 7.3, anion gap metabolic acidosis.
DKABlood Glucose Regulation and Diabetes Mellitus (BI3.5)
• Features: polyuria, polydipsia, weight loss, diabetic ketoacidosis (DKA) — because without insulin, fat is broken down to ketone bodies → metabolic acidosis • Treatment: insulin replacement (lifelong) Type 2 DM (~90% of cases): • Insulin resistance + relative insulin.
HHSBlood Glucose Regulation and Diabetes Mellitus (BI3.5)
DKA vs Hyperosmolar Hyperglycaemic State (HHS): • DKA (Type 1): glucose 300-600, ketones HIGH, pH < 7.3, anion gap metabolic acidosis.
1. Fasting Plasma Glucose (FPG)Laboratory Investigations in Carbohydrate Disorders (BI3.6)
1. Fasting Plasma Glucose (FPG) • Normal: < 100 mg/dL • Impaired fasting glucose (pre-diabetes): 100–125 mg/dL • Diabetes: ≥ 126 mg/dL (confirmed on two occasions) • *Why fasting?* Eliminates the post-meal glucose spike.
2. Oral Glucose Tolerance Test (OGTT)Laboratory Investigations in Carbohydrate Disorders (BI3.6)
2. Oral Glucose Tolerance Test (OGTT) • Patient drinks 75g glucose in water.
3. HbA1c (Glycated Haemoglobin)Laboratory Investigations in Carbohydrate Disorders (BI3.6)
3. HbA1c (Glycated Haemoglobin) • Measures average blood glucose over the past 2-3 months (lifespan of RBCs) • Normal: < 5.7% • Pre-diabetes: 5.7–6.4% • Diabetes: ≥ 6.
Average blood glucose over the past 2-3 monthsLaboratory Investigations in Carbohydrate Disorders (BI3.6)
• Measures average blood glucose over the past 2-3 months (lifespan of RBCs) • Normal: < 5.7% • Pre-diabetes: 5.7–6.4% • Diabetes: ≥ 6.
4. Random Plasma GlucoseLaboratory Investigations in Carbohydrate Disorders (BI3.6)
4. Random Plasma Glucose • ≥ 200 mg/dL with classic symptoms (polyuria, polydipsia, weight loss) = diagnostic of DM 5.
5. Blood Ketones / Urine KetonesLaboratory Investigations in Carbohydrate Disorders (BI3.6)
5. Blood Ketones / Urine Ketones • Elevated in DKA (β-hydroxybutyrate > acetoacetate > acetone) • Urine dipstick detects acetoacetate (may underestimate severity if β-hydroxybutyrate is predominant) • Blood β-hydroxybutyrate > 3 mmol/L = significant ketosis 6.
6. Blood LactateLaboratory Investigations in Carbohydrate Disorders (BI3.6)
6. Blood Lactate • Normal: 0.5–1.5 mmol/L.
7. Reducing sugar tests (urine)Laboratory Investigations in Carbohydrate Disorders (BI3.6)
7. Reducing sugar tests (urine) • Benedict's test — detects any reducing sugar (glucose, galactose, fructose, lactose) • Glucose oxidase test (dipstick) — specific for glucose only • If Benedict's positive but glucose oxidase negative → non-glucose reducing sugar → think.
Benedict's testLaboratory Investigations in Carbohydrate Disorders (BI3.6)
• Benedict's test — detects any reducing sugar (glucose, galactose, fructose, lactose) • Glucose oxidase test (dipstick) — specific for glucose only • If Benedict's positive but glucose oxidase negative → non-glucose reducing sugar → think galactosaemia (galactose) or hereditary.
Glucose oxidase test (dipstick)Laboratory Investigations in Carbohydrate Disorders (BI3.6)
• Glucose oxidase test (dipstick) — specific for glucose only • If Benedict's positive but glucose oxidase negative → non-glucose reducing sugar → think galactosaemia (galactose) or hereditary fructose intolerance (fructose) Interpreting results together — a clinical.
Interpreting results together — a clinical framework:Laboratory Investigations in Carbohydrate Disorders (BI3.6)
Interpreting results together — a clinical framework: High fasting glucose + high HbA1c = poorly controlled diabetes.
Lactic acidosismicro_quiz
In rare cases (especially in renal impairment), metformin can cause lactic acidosis — lactate cannot be converted to glucose (gluconeogenesis blocked) → accumulates.
Trace the glucose molecule:reflection
Trace the glucose molecule: You eat a roti.
The 24-hour fast:reflection
The 24-hour fast: A medical student skips dinner and breakfast (18-hour fast).
DKA vs HHS:reflection
DKA vs HHS: A Type 1 diabetic (22 years old) and a Type 2 diabetic (65 years old) both present with blood glucose > 500 mg/dL.
The lab puzzle:reflection
The lab puzzle: A neonate has a positive Benedict's test (reducing sugar in urine) but NEGATIVE glucose oxidase test.
Cross-subject connection:reflection
Cross-subject connection: Red blood cells have no mitochondria.
Key takeaways — your study checklist:summary
Key takeaways — your study checklist: 1.
Classification (BI3.1):summary
Classification (BI3.1): Monosaccharides (glucose, fructose, galactose), disaccharides (sucrose, lactose, maltose), polysaccharides (starch, glycogen, cellulose, GAGs).
Digestion & absorption (BI3.2):summary
Digestion & absorption (BI3.2): Salivary amylase → pancreatic amylase → brush border enzymes (maltase, sucrase, lactase).
Glycolysis (BI3.3):summary
Glycolysis (BI3.3): 10 steps, 2 phases.
TCA cycle (BI3.3):summary
TCA cycle (BI3.3): Mitochondrial matrix.
Gluconeogenesis (BI3.3):summary
Gluconeogenesis (BI3.3): Liver/kidney.
Glycogen metabolism (BI3.3):summary
Glycogen metabolism (BI3.3): Synthesis (glycogen synthase), breakdown (glycogen phosphorylase).
HMP shunt (BI3.3):summary
HMP shunt (BI3.3): Produces NADPH + ribose-5-phosphate.
Minor pathways (BI3.4):summary
Minor pathways (BI3.4): Fructose metabolism (aldolase B deficiency → HFI), galactose metabolism (transferase deficiency → galactosaemia), polyol pathway (diabetic complications — cataracts, neuropathy).
Glucose homeostasis (BI3.5):summary
Glucose homeostasis (BI3.5): Insulin (lowers) vs glucagon (raises).
Lab investigations (BI3.6):summary
Lab investigations (BI3.6): FPG (≥126 = DM), OGTT (≥200 at 2h), HbA1c (≥6.5%), lactate (anaerobic glycolysis marker), Benedict's vs glucose oxidase (non-glucose reducing sugars → galactosaemia).

224 terms in this module