MI4.1-9 | Gastrointestinal & Hepatobiliary Infections
Module contents — 17 items
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1
MI4.1-4 | Diarrhoea & Dysentery — SDL Guide
2
MI4.1-4 | Diarrhoea & Dysentery — SDL Guide (Part 2)
3
MI4.1-4 | Diarrhoea & Dysentery — SDL Guide (Part 3)
4
MI4.1-4 | Diarrhoea & Dysentery — Summary & Reflection
5
MI4.5-6 | Food Poisoning & Acid-Peptic Disease (H. pylori) — SDL Guide
6
MI4.5-6 | Food Poisoning & Acid-Peptic Disease (H. pylori) — SDL Guide (Part 2)
7
MI4.5-6 | Food Poisoning & Acid-Peptic Disease (H. pylori) — Summary & Reflection
8
MI4.7-9 | Viral Hepatitis — SDL Guide
9
MI4.7-9 | Viral Hepatitis — SDL Guide (Part 2)
10
MI4.7-9 | Viral Hepatitis — SDL Guide (Part 3)
11
MI4.7-9 | Viral Hepatitis — Summary & Reflection
12
MI4.1-9 | Gastrointestinal & Hepatobiliary Infections — Practice Activities
13
MI4.1-9 | Gastrointestinal & Hepatobiliary Infections — Glossary
14
MI4.1-9 | Gastrointestinal & Hepatobiliary Infections — Practice Quiz
15
MI4.1-9 | Gastrointestinal & Hepatobiliary Infections — Graded Quiz
16
MI4.1-9 | Gastrointestinal & Hepatobiliary Infections — Case Study
17
MI4.1-9 | Gastrointestinal & Hepatobiliary Infections — PBL Case